Pigs in a Blanket

This is my go-to party food, and one of my most requested recipes. The crazy part is how simple this truly is! I promise you won't just make these once!!

Ingredients:

• 2 cans butter crescent rolls
• 1 package Hillshire Farms Lil Smokies (I use the cheddar filled ones, but the original works good too)
• seasoned salt
• Italian seasoning
• Goya, Adobo seasoning
• Paprika

Directions:

1. Preheat oven according to crescent roll package
2. Unroll crescent roll and separate each triangle section. Cut each triangle into three strips
3. Place one little hot-dog  in each cut section at the widest part of the section and roll up.
4. Once you have all your hot-dogs rolled and placed on a cookie sheet sprinkle well with all the seasonings, saving the paprika for last (don't go too heavy with this). 
5. Bake 15-20 minutes and enjoy